Our Products

Turkey leg

Product description

Full turkey leg. The nutritional content indicated is naturally present in the food. The name or mention of the product is governed by its Spanish version.

  • Origin: Spain.
  • Fresh product.
  • Category A.
  • Packaged in a protective environment.
  • Once open, consume within 24 hours.
  • Store between 0ºC and 4ºC.
  • Open 5 minutes before consuming.
  • Cook fully before consuming.

Nutritional Information

Per every 100 g of product:

  • Energy value: 755,2 kJ / 180,5 kcal
  • Fat: 11,3 g.
  • Of which saturates: 3,9 g.
  • Carbohydrates: 0 g.
  • Of which sugars: 0 g.
  • Protein: 19,7 g.
  • Salt: 0,20 g.

Packaging information:

Approx. weight 800-1200 g. Full turkey leg vacuum-packed.

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