Our Products
Turkey leg
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Product description
Full turkey leg. The nutritional content indicated is naturally present in the food. The name or mention of the product is governed by its Spanish version.
- Origin: Spain.
- Fresh product.
- Category A.
- Packaged in a protective environment.
- Once open, consume within 24 hours.
- Store between 0ºC and 4ºC.
- Open 5 minutes before consuming.
- Cook fully before consuming.
Nutritional Information
Per every 100 g of product:
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Energy value: 755,2 kJ / 180,5 kcal
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Fat: 11,3 g.
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Of which saturates: 3,9 g.
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Carbohydrates: 0 g.
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Of which sugars: 0 g.
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Protein: 19,7 g.
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Salt: 0,20 g.
Packaging information:
Approx. weight 800-1200 g. Full turkey leg vacuum-packed.