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Circular turkey breast scraps

Product description

The name or mention of the product is governed by its Spanish version.

  • White turkey meat, with some fat, obtained from the bevelling of the breast.
  • Approximate weight: 15 g – 100 g/piece.
  • Store between 0ºC and 4ºC.
  • Origin: Spain.
  • Fresh product.

Tolerance range of physical-chemical data

  • Moisture: max. 80,1 %
  • Fat: max. 1,4 %.
  • Protein: min. 22,6 %.

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